WAHIDAH, RIFKA KHOSIMATUL, G2B014020 (2018) HUBUNGAN TINGKAT KECUKUPAN KALSIUM DAN FOSFOR DENGAN KADAR KALSIUM SERUM PADA MAHASISWI DIV ANALIS KESEHATAN UNIVERSITAS MUHAMMADIYAH SEMARANG. Sarjana / Sarjana Terapan (S1/D4) thesis, ["eprint_fieldopt_institution_Universitas Muhammadiyah Semarang" not defined].
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Abstract
Blood calcium can be used as an initial diagnosis of reduced bone density. Consumption of food in less amounts can cause blood calcium levels in non-nominal values. This study aims to determine the relationship between the level of adequacy of calcium and phosphorus intake with serum calcium levels in students of DIV health analyst Muhammadiyah University Semarang. This study was included in the type of analytic research with a cross sectional approach. The number of samples in this study was 50 people, determined by purposive sampling technique. The level of calcium and phosphorus adequacy was obtained through interviews with the 24-hour food recall method which was carried out 3 times. Serum calcium levels were analyzed using the cresolphthalein complexone (CPC) method. Hypothesis testing was analyzed using Pearson correlation statistical test. The results showed that 88% of respondents had a low level of calcium adequacy with an average intake of 606.2 ± 198.2 mg / day and 54% of respondents had a low level of phosphorus adequacy with an average intake of 532.4 ± 94.7 mg / day. There is a relationship between the level of calcium adequacy and the level of phosphorus adequacy with serum levels in respondents. There is a significant relationship between the level of calcium adequacy (p = 0.029) and the level of adequacy of phosphorus intake (p = 0.002) with serum calcium levels in students Keywords : Calcium Adequancy, Phosphorus, Serum Calcium
Item Type: | Thesis (Sarjana / Sarjana Terapan (S1/D4) ) |
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Call Number: | 122/S1Gizi/I/2019 |
Contributors Thesis: | 1. Ir. Agustin Syamsianah, M.Kes 2. Yuliana Noor Setiawati Ulvie,S.Gz,.Msc |
Subjects: | R Medicine > Nutrition |
Divisions: | Faculty of Nursing and Health > S1 Nutrition |
Depositing User: | perpus unimus |
Date Deposited: | 04 Feb 2019 02:06 |
Last Modified: | 04 Feb 2019 02:06 |
URI: | http://repository.unimus.ac.id/id/eprint/2710 |
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