Ulvie, Yuliana Noor Setiawati (2022) 17. The Effect of tempeh flour on LDL level lowering in rattus norvegicus fed a high fat diet. Universitas Muhammadiyah Semarang. (Submitted)
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17. The Effect of tempeh flour on LDL level lowering in rattus norvegicus fed a high fat diet.pdf (1).pdf Download (1MB) | Preview |
Item Type: | Other |
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Subjects: | R Medicine > Nutrition |
Divisions: | Jabatan Fungsional > Yuliana Noor Setiawati Ulvie |
Depositing User: | perpus unimus |
URI: | http://repository.unimus.ac.id/id/eprint/6294 |
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