Turnitin Makronutrien, Kadar Air dan Kadar Abu Tepung Uwi Ungu (Dioscorea alata L) dengan Metode Pemotongan menggunakan Parut dan Pisau Slicer

Bintanah, Sufiati (2024) Turnitin Makronutrien, Kadar Air dan Kadar Abu Tepung Uwi Ungu (Dioscorea alata L) dengan Metode Pemotongan menggunakan Parut dan Pisau Slicer. Universitas Muhammadiyah Semarang. (Submitted)

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ien,_Kadar_Air_dan_Kadar_Abu_Tepung_Uwi_Ungu_Dioscorea_alata.pdf
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Item Type: Other
Subjects: R Medicine > Nutrition
Divisions: Jabatan Fungsional > Sufiati Bintanah
Depositing User: perpus unimus
URI: http://repository.unimus.ac.id/id/eprint/8041

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