Aminah, Siti (2023) Prosiding: Karakteristik Organoleptik Sereal Jagung yang Diperkaya Tepung Cangkang Kerang Simping sebagai Sumber Kalsium. Universitas Muhammadiyah Semarang. (Submitted)
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Karakteristik Organoleptik Sereal Jagung yang Diperkaya Tepung Cangkang Kerang Simping sebagai Sumber Kalsium.pdf Download (605kB) | Preview |
| Item Type: | Other |
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| Subjects: | R Medicine > RH Food Technology |
| Divisions: | Jabatan Fungsional > Siti Aminah |
| Depositing User: | perpus unimus |
| Date Deposited: | 10 May 2023 07:33 |
| Last Modified: | 10 May 2023 07:33 |
| URI: | http://repository.unimus.ac.id/id/eprint/6937 |
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