Pengaruh Jenis Alat Pengering Terhadap Karakteristik Fisik, Kimia dan Organoleptik Sup Labu Kuning Instan

Rif'an, Muhammad and Nurrahman, . and Siti, Aminah (2017) Pengaruh Jenis Alat Pengering Terhadap Karakteristik Fisik, Kimia dan Organoleptik Sup Labu Kuning Instan. Jurnal Pangan dan Gizi.

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20. Pengaruh Jenis Alat Pengering Terhadap Karakteristik Fisik, Kimia dan Organoleptik Sup Labu Kuning Instan.pdf
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Item Type: Other
Subjects: R Medicine > RH Food Technology
Divisions: Jabatan Fungsional > Nurrahman
Depositing User: perpus unimus
Date Deposited: 15 May 2023 08:10
Last Modified: 15 May 2023 08:10
URI: http://repository.unimus.ac.id/id/eprint/7016

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