Rosidi, Ali, . and Farha, R and Jauharany, Firdananda Fikri and Sulistyaningrum, Hersanti and Fitriyanti, A.R and Nurhidajah, Nurhidajah and Sulistyowati, E and Lahdji, Aisyah The thermostability of temulawak extract encapsulation with several coating variations of sodium tripolyphosphate and chitosan. Food research.
|
Text
Nurhidajah_Food Research_Temulawak.pdf Download (440kB) | Preview |
| Item Type: | Article |
|---|---|
| Subjects: | R Medicine > RH Food Technology |
| Divisions: | Jabatan Fungsional > Nurhidajah |
| Depositing User: | perpus unimus |
| Date Deposited: | 01 Mar 2024 08:24 |
| Last Modified: | 01 Mar 2024 08:24 |
| URI: | http://repository.unimus.ac.id/id/eprint/7662 |
Actions (login required)
 |
View Item |
