PENGARUH PENAMBAHAN JENIS GELLING AGENT TERHADAP KARAKTERISTIK FISIK, KIMIA DAN SENSORI PERMEN JELLY CARICA

ASTIKA, FINA (2020) PENGARUH PENAMBAHAN JENIS GELLING AGENT TERHADAP KARAKTERISTIK FISIK, KIMIA DAN SENSORI PERMEN JELLY CARICA. Sarjana / Sarjana Terapan (S1/D4) thesis, Universitas Muhammadiyah Semarang.

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6. ABSTRAK.pdf

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11. BAB I.pdf

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12. BAB II.pdf

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13. BAB III.pdf
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14. BAB IV.pdf
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15. BAB V.pdf

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16. DAFTAR PUSTAKA.pdf

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Item Type: Thesis (Sarjana / Sarjana Terapan (S1/D4) )
Subjects: R Medicine > RH Food Technology
Divisions: Faculty of Agricultural Science and Technology > S1 Food Technology
Depositing User: perpus unimus
URI: http://repository.unimus.ac.id/id/eprint/8026

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