HUBUNGAN TINGKAT PENGETAHUAN DIET DIABETES MELITUS DENGAN KADAR GULA DARAH PADA PENDERITA DIABETES MELITUS TIPE II DI DESA MORODEMAK

Faiszal, Yan Imam, G2A215026 (2017) HUBUNGAN TINGKAT PENGETAHUAN DIET DIABETES MELITUS DENGAN KADAR GULA DARAH PADA PENDERITA DIABETES MELITUS TIPE II DI DESA MORODEMAK. Sarjana / Sarjana Terapan (S1/D4) thesis, ["eprint_fieldopt_institution_Muhammadiyah University of Semarang" not defined].

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Abstract

Diabetes mellitus is a metabolic disorder which hyperglikemi is the main characteristic. One of the problem on controlling diabetes mellitus is the low of knowledge. However the low of knowledge will influence a wrong dietary habit. This research using correlation design with the cross sectional approach. The result of this statistic non parametric correlation spearman research got a rank 0,000 with the rho -0,700, So we can conclude that there was a significant correlation between knowledge levels of diabetes mellitus with blood sugar levels. With the cross section, it means that a good knowledge will decrease blood sugar levels. For the relevant institution (puskesmas) they can increase the knowledge through health education about management or dietary therapy of diabetes mellitus. So that, the blood sugar levels can be controlland don’t make another complication. Keywords: Knowledge levels, blood sugar levels, DM

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