Siti, Aminah and Meikawati, W (2023) The Enrichment of Calcium with Duck Eggshell and Sensory Characteristic on Product Based on Corn Sprout Flour and Soybean Sprout Flour. UNIMUS.
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Prosiding-The Enrichment of Calcium with Duck Eggshell and Sensory Characteristic on Product Based on Corn Sprout Flour and Soybean Sprout Flour.pdf Restricted to Repository staff only Download (682kB) | Request a copy |
| Item Type: | Other |
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| Subjects: | R Medicine > Nutrition |
| Divisions: | Jabatan Fungsional > Siti Aminah |
| Depositing User: | perpus unimus |
| URI: | http://repository.unimus.ac.id/id/eprint/6659 |
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