Items where Author is "Utami, Tri Suci"

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Utami, Tri Suci and Nurrahman, . and Hersoelistyorini, Wikanastri (2023) KARAKTERISTIK KIMIA DAN SENSORIS YOGHURT SARI KACANG MERAH DENGAN PENAMBAHAN SARI BUAH BIT. Jurnal Pangan dan Gizi.

This list was generated on Wed Nov 20 20:49:20 2024 WIB.