Similarity SUBTITUSI TEPUNG KULIT SINGKONG TERHADAP DAYA KEMBANG, KADAR SERAT, DAN ORGANOLEPTIK PADA CHIFFON CAKE

Fitriani, Novi Dyah and Hersoelistyorini, Wikanastri (2023) Similarity SUBTITUSI TEPUNG KULIT SINGKONG TERHADAP DAYA KEMBANG, KADAR SERAT, DAN ORGANOLEPTIK PADA CHIFFON CAKE. UNIMUS.

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5. Turnitin_SUBTITUSI TEPUNG KULIT SINGKONG TERHADAP DAYA KEMBANG, KADAR SERAT, DAN ORGANOLEPTIKPADA CHIFFON CAKE.pdf

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Item Type: Other
Subjects: R Medicine > RH Food Technology
Divisions: Jabatan Fungsional > Wikanastri Hersoelistyorini
Depositing User: perpus unimus
Date Deposited: 12 May 2023 04:09
Last Modified: 12 May 2023 04:09
URI: http://repository.unimus.ac.id/id/eprint/6951

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