Fitriani, Novi Dyah and Hersoelistyorini, Wikanastri (2023) Similarity SUBTITUSI TEPUNG KULIT SINGKONG TERHADAP DAYA KEMBANG, KADAR SERAT, DAN ORGANOLEPTIK PADA CHIFFON CAKE. UNIMUS.
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5. Turnitin_SUBTITUSI TEPUNG KULIT SINGKONG TERHADAP DAYA KEMBANG, KADAR SERAT, DAN ORGANOLEPTIKPADA CHIFFON CAKE.pdf Download (1MB) | Preview |
| Item Type: | Other |
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| Subjects: | R Medicine > RH Food Technology |
| Divisions: | Jabatan Fungsional > Wikanastri Hersoelistyorini |
| Depositing User: | perpus unimus |
| URI: | http://repository.unimus.ac.id/id/eprint/6951 |
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