Optimizing extraction of functional compounds from Indonesian black rice using response surface methodology

Nurhidajah, Nurhidajah (2022) Optimizing extraction of functional compounds from Indonesian black rice using response surface methodology. Food Research.

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1,3 Peer_review-Optimizing extraction of functional compounds from Indonesian black rice using response surface methodology.pdf

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Bukti Korespondensi.pdf

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Item Type: Other
Subjects: R Medicine > RH Food Technology
Divisions: Jabatan Fungsional > Nurhidajah
Depositing User: perpus unimus
Date Deposited: 05 Nov 2022 10:29
Last Modified: 07 Nov 2022 02:43
URI: http://repository.unimus.ac.id/id/eprint/5985

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